Description
Convection Oven
•Is a professional stainless steel oven that can be used
with Gastronormic trays GN 2/3 to be placed on the grids.
•The ventilating heat allows an even cooking of several
similar simultaneously. This function is also used to defrost
or to reheat dishes with a gentle and homogeneous air flow.
•This compact oven makes it possible to defrost, to reheat,
to cook and to brown any kind of dishes: cakes, pies, dishes
in sauce, meat, fish, vegetable gratins etc.
•Features: Thermo-Fan, Thermostat 0-300°C, 120-minute-sound-timer
with position for non-stop use, interior lightning.
Supplied with 4 Cooking grids 450 x 340 mm
Roller Grill – Made in France
